Description
Elevate your summer meals with this delightful 5-Minute Strawberry Poppyseed Salad Dressing. This vibrant strawberry vinaigrette combines the natural sweetness of ripe strawberries with tangy apple cider vinegar, creating a luxurious dressing that complements everything from fresh salads to grilled chicken and roasted vegetables.
Ingredients
Scale
- 1 ½-2 cups strawberries (hulled and stems removed)
- 1 tbsp light muscovado sugar (or granulated white sugar)
- 1 tbsp apple cider vinegar
- ½ tsp Himalayan pink salt
- Black ground pepper to taste
- 3-5 large basil leaves
- 2 tbsp poppyseeds
- 3 ½ tbsp olive oil
Instructions
- In a blender or using an immersion blender, combine all dressing ingredients except poppyseeds. Blend until smooth and creamy.
- Stir in the poppyseeds.
- Let the mixture stand in the fridge for 10-20 minutes to allow flavors to meld.
- Drizzle over salads, grilled chicken, or steamed fish before serving.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dressing
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 70
- Sugar: 6g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg