Description

Discover the joy of baking with these scrumptious Apple Bars! Perfect for any occasion, from cozy family gatherings to festive celebrations, these bars are quick to prepare and bursting with warm apple flavors. With a delightful blend of fresh apples, oats, and spices, they offer a comforting treat everyone will love. Enjoy them warm with a scoop of ice cream or chilled for breakfast. Plus, they’re freezer-friendly, making them an ideal make-ahead dessert for when cravings strike. Gather your ingredients and get ready to create a homemade delight that’s sure to impress!

Ingredients

Scale

2 cups all-purpose flour
1 cup old-fashioned oats
3/4 cup brown sugar
1/2 cup granulated sugar
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup cold butter, cut into small cubes
4 cups peeled, chopped fresh apples
2 teaspoons cornstarch
1 tablespoon lemon juice
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon (for apple filling)
1/4 teaspoon nutmeg (optional)
1/2 cup powdered sugar
1–2 tablespoons milk

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Instructions

Preheat the oven to 350°F (175°C) and line a 9×13-inch pan with parchment paper.
In a large bowl, mix flour, oats, brown sugar, granulated sugar, salt, and cinnamon. Cut in cold butter until crumbly. Reserve 1½ cups for topping.
Press the remaining mixture into the pan and bake for 10–12 minutes until lightly golden.
For the apple filling, toss chopped apples with cornstarch, lemon juice, vanilla extract, and spices in another bowl. Let sit for a few minutes.
Spread the apple mixture over the baked crust and sprinkle reserved crumbs on top.
Bake again for 30–35 minutes until topping is golden and apples are bubbly.
Allow to cool completely before slicing.

Prep Time: 20 minutes
Cook Time: 45 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 bar (60g)
Calories: 220
Sugar: 12g
Sodium: 120mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 3g
Cholesterol: 15mg