Description

Indulge in the comforting flavors of Apple Pie Oatmeal Bars, a delightful fusion of classic apple pie and wholesome oats. These bars are perfect for breakfast, a midday snack, or even as a sweet treat after dinner. With their easy preparation and nutritious ingredients, you can enjoy these bars guilt-free any time of day. Packed with fiber from oats and fresh apples, they offer a satisfying crunch alongside the sweet and spicy notes of cinnamon, making them a family favorite. Whether served warm or at room temperature, these bars are sure to delight your taste buds.

Ingredients

Scale

2 cups apples (cored, peeled, and chopped)
2 tablespoons unsalted butter
1/4 cup light brown sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
2 tablespoons water
1/4 teaspoon salt
1 1/2 cups all-purpose flour
1 1/2 cups rolled oats
1 cup brown sugar (firmly packed)
1 teaspoon baking powder
1/2 teaspoon salt
14 tablespoons unsalted butter (cut into pieces)

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Instructions

Melt unsalted butter in a saucepan over medium heat. Add chopped apples, light brown sugar, flour, cinnamon, water, and salt. Cook for 5–7 minutes until apples soften slightly. Remove from heat.
In a large mixing bowl, combine all-purpose flour, rolled oats, brown sugar, baking powder, and salt. Mix well. Add cold unsalted butter pieces and blend until crumbly.
Preheat oven to 350°F (175°C) and grease a 9×13 inch baking pan. Press half of the oat mixture into the bottom of the pan to form an even layer. Spread the apple filling evenly over this base and sprinkle remaining oat mixture on top.
Bake for about 40-50 minutes until golden brown on top. Allow cooling completely before slicing into bars.

Prep Time: 15 minutes
Cook Time: 50 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 210
Sugar: 10g
Sodium: 120mg
Fat: 9g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 33g
Fiber: 3g
Protein: 3g
Cholesterol: 15mg