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Apple Samoas

Apple Samoas


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  • Author: Mary Henris
  • Total Time: 20 minutes
  • Yield: About 4 servings 1x

Description

Enjoy these delicious Apple Samoas made with fresh apples, coconut almond butter, and drizzled chocolate. Try this easy recipe today!


Ingredients

Scale
  • 1 apple (Honeycrisp or Pink Lady recommended)
  • ⅓ cup unsweetened shredded coconut
  • 3 tablespoons almond butter (or cashew seed butter)
  • ½ tablespoon maple syrup
  • 2 tablespoons chocolate chips
  • ½ teaspoon coconut oil


Instructions

  1. Prepare the apples by slicing them into ¼-inch thick pieces and coring them.
  2. In a mixing bowl, combine shredded coconut, almond butter, and maple syrup until well mixed.
  3. Generously top each apple slice with the coconut mixture and arrange on parchment paper.
  4. Melt chocolate chips and coconut oil in a microwave-safe bowl until smooth, then drizzle over the apple slices.
  5. Place in the freezer for about 5-10 minutes to set before serving.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (30g)
  • Calories: 130
  • Sugar: 6g
  • Sodium: 2mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg