Description

Fluffy Strawberry Rolls are a delightful twist on traditional breakfast pastries, perfect for satisfying your sweet cravings. These soft, pillowy rolls are filled with juicy strawberries and a creamy blend that makes them irresistible. Ideal for brunches or cozy family breakfasts, Fluffy Strawberry Rolls offer a unique treat that promises to bring smiles to the table. Their versatility allows you to enjoy them warm from the oven or topped with a luscious cream cheese frosting for an extra touch of sweetness. Whether you’re hosting a gathering or enjoying a quiet morning at home, these rolls will surely become a favorite in your recipe repertoire.

Ingredients

Scale

1/2 cup warmed whole milk
1 tsp active dry yeast
1/3 cup granulated sugar
2 cups all-purpose flour
1/4 cup unsalted butter
1/4 tsp salt
1 large egg
3/4 cup diced fresh strawberries
1/2 cup strawberry preserves
2 oz cream cheese, softened
1 tbsp unsalted butter, softened
1/2 cup confectioners' sugar
3 tbsp whole milk
1/4 tsp vanilla extract

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Instructions

Warm the milk to 105°F to 110°F and combine with yeast in a mixing bowl; let it froth for about 5 minutes.
Mix in sugar, melted butter, salt, and egg until smooth.
Gradually add flour until dough forms; knead for about 5–7 minutes until smooth.
Let the dough rise in a greased bowl covered with cloth until doubled (about 1 hour).
Prepare filling by mixing strawberries with strawberry preserves.
Roll out dough into a rectangle; spread the strawberry filling evenly.
Roll up tightly and cut into approximately 12 pieces; place on a parchment-lined baking sheet.
Cover and let rise again for about 30 minutes.
Bake at 350°F for about 25 minutes until golden brown.
While baking, mix frosting ingredients until smooth and drizzle over warm rolls before serving.

Prep Time: 20 minutes
Cook Time: 25 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 roll (80g)
Calories: 220
Sugar: 10g
Sodium: 150mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 34g
Fiber: <1g
Protein: 4g
Cholesterol: 40mg