Description
Nutella Crescent Rolls That Will Make Mornings Magical are the perfect way to elevate your breakfast experience. These delightful pastries feature flaky crescent dough enveloping a rich chocolate hazelnut filling, making them an irresistible treat for any occasion.
Ingredients
Scale
- 1 can Refrigerated Crescent Rolls
- 1/2 cup Nutella (or Homemade Nutella)
- 1/4 cup Chopped Hazelnuts (optional)
- 1 cup Powdered Sugar (for topping, optional)
- 1/2 cup Melted Chocolate Chips (for topping, optional)
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Unroll the refrigerated crescent rolls onto a clean surface.
- Spread about 1 tablespoon of Nutella on each triangle of dough. If using, sprinkle with chopped hazelnuts.
- Starting from the wide end, roll each triangle towards the pointed end and place seam-side down on the baking sheet.
- Bake for approximately 12 minutes or until golden brown.
- Optionally drizzle with melted chocolate or dust with powdered sugar before serving warm.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll (42g)
- Calories: 170
- Sugar: 10g
- Sodium: 230mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 0mg