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Oreo Dirt Cake

Oreo Dirt Cake


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  • Author: Mary Henris
  • Total Time: 1 hour
  • Yield: Serves approximately 12 people 1x

Description

Indulge in a rich and delightful Oreo Dirt Cake that promises to be the highlight of any gathering. This layered dessert features moist chocolate cake, decadent hot fudge, velvety chocolate pudding, and a crown of crushed Oreos, all topped with a light and airy whipped topping. Its visually appealing layers and luscious flavors make it a perfect treat for potlucks, parties, or family dinners. Easy to prepare and even easier to customize, this dessert is sure to impress both kids and adults alike. Whether served in individual cups or as a stunning centerpiece, Oreo Dirt Cake is guaranteed to bring smiles all around.


Ingredients

Scale
  • 1 box chocolate cake mix (plus ingredients on back of box)
  • 12.8 oz hot fudge sauce
  • 3.4 oz instant chocolate pudding mix
  • 1 3/4 cups milk
  • 30 Oreo cookies (crushed)
  • 8 oz Cool Whip, thawed


Instructions

  1. Preheat your oven and prepare the chocolate cake according to package instructions. Bake until fully cooked.
  2. In a bowl, whisk together the instant chocolate pudding mix with milk until thickened; set aside.
  3. Once the cake cools, crumble it into small pieces and layer in a serving dish or cups: start with cake, then hot fudge, pudding, and crushed Oreos. Repeat layers.
  4. Top with Cool Whip and refrigerate for at least 2 hours before serving.
  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/12th of the cake (approximately 130g)
  • Calories: 380
  • Sugar: 32g
  • Sodium: 300mg
  • Fat: 14g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 20mg