Description
Indulge in the delightful sweetness of pink lemonade fudge, a vibrant treat that combines the tangy zest of pink lemonade with creamy white chocolate. This easy-to-make dessert is perfect for any occasion, from summer picnics to festive gatherings. Its eye-catching pink hue and cheerful sprinkles make it not only delicious but also visually appealing, ensuring it stands out on any dessert table. Whether you’re a novice in the kitchen or an experienced cook looking for a fun project, this recipe will surely impress your family and friends.
Ingredients
Scale
- 3 cups white chocolate chips
- 1 (14 oz) can sweetened condensed milk
- 1 Kool-Aid packet dry pink lemonade
- Valentine’s Day themed sprinkles
Instructions
- Line an 8×8 baking dish with parchment paper.
- In a large glass bowl, melt the white chocolate chips with sweetened condensed milk in the microwave, stirring every 30 seconds until smooth.
- Stir in the Kool-Aid powder until fully dissolved for that signature pink lemonade flavor.
- Pour the mixture into the prepared baking dish and spread evenly with a spatula.
- Top with sprinkles and gently press them down to adhere.
- Allow to set at room temperature overnight before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (45g)
- Calories: 170
- Sugar: 18g
- Sodium: 45mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg