Description

Indulge in the delightful experience of homemade Strawberry Cinnamon Rolls, where each fluffy bite is a perfect blend of sweet strawberries and aromatic cinnamon. These rolls are not just a treat for the eyes; they boast a tender brioche dough wrapped around a luscious strawberry filling and drizzled with a creamy glaze. Perfect for brunch or dessert, they’re easy to make and customizable to suit your taste. With their impressive presentation and mouthwatering flavors, these rolls will surely become a favorite among family and friends. Enjoy them warm from the oven for an unforgettable treat!

Ingredients

Scale

260 ml warm milk
10 g instant dry yeast
540 g all-purpose flour
65 g granulated sugar
1 tsp salt
1 large egg
80 g unsalted butter (softened)
250 g strawberries (fresh or frozen)
50 g granulated sugar (for filling)
Juice of half a lemon
100 g cream cheese (softened)
40 g unsalted butter (softened for glaze)
60 g powdered sugar
1 tsp vanilla extract
2 tbsp strawberry puree

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Instructions

Prepare the strawberry filling by cooking strawberries with lemon juice and sugar until thickened. Blend until smooth and cool.
Make the dough by mixing flour, sugar, salt, and yeast in a stand mixer. Add warm milk, butter, and egg; knead until smooth.
Let the dough rise in a warm place until doubled in size, about 2 hours.
Roll out the dough, spread the cooled strawberry filling evenly, roll tightly into a log, and cut into slices.
Arrange rolls in a greased baking dish; let rise for another hour while preheating the oven to 180°C (350°F).
Bake for 20-25 minutes until golden brown.
For the glaze, beat together cream cheese, softened butter, powdered sugar, vanilla extract, and strawberry puree until smooth.
Spread glaze over warm rolls before serving.

Prep Time: 30 minutes
Cook Time: 25 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 320
Sugar: 14g
Sodium: 210mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 46g
Fiber: 2g
Protein: 5g
Cholesterol: 35mg