Description

Indulge in a delightful Strawberry Mousse that promises to be the star of your dessert table. This fluffy and creamy treat is not only easy to make but also perfect for any gathering, from elegant dinner parties to casual family nights. With just a handful of simple ingredients, you can create a dessert that bursts with fresh strawberry flavor. The light texture melts in your mouth, while its vibrant color adds an appealing touch to your dining experience. Best of all, this versatile recipe allows for substitutions catering to dietary preferences, making it suitable for everyone. Enjoy this refreshing sweet treat today!

Ingredients

Scale

8 oz cream cheese or coconut cream
4 oz yogurt (or additional cream cheese or coconut cream)
1 cup powdered sugar (or sugar-free alternative)
5 medium strawberries
Optional: 1/4 tsp vanilla bean paste

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Instructions

Prepare your ingredients by bringing cream cheese to room temperature or opening a can of thick coconut cream.
Remove stems from strawberries and blend until pureed.
In a food processor or blender, combine the strawberry puree with cream cheese (or coconut cream), yogurt, powdered sugar, and optional vanilla bean paste. Blend until smooth.
Transfer the mixture into serving dishes and refrigerate for at least one hour to allow it to thicken.

Prep Time: 5 minutes
Cook Time: None
Category: Dessert
Method: Blending
Cuisine: American

Nutrition

Serving Size: 1/2 cup (120g)
Calories: 180
Sugar: 18g
Sodium: 160mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 3g
Cholesterol: 30mg