Description
Indulge in the delightful flavors of Strawberry Shortcake Streusel Bars, a perfect dessert that embodies the essence of summer. With a buttery shortbread-streusel base topped with sweet-tart baked strawberries, these bars transform the classic strawberry shortcake into an easy-to-make treat that’s ideal for any occasion. Whether you’re planning a picnic, hosting a party, or simply enjoying a sweet snack at home, these bars are both comforting and portable. Plus, they can be customized with your favorite fruits or toppings to create a personalized dessert experience. Enjoy the satisfying combination of juicy strawberries and crumbly streusel in every bite!
Ingredients
- All-purpose flour
- Granulated sugar
- Unsalted butter
- Salt
- Fresh strawberries
- Lemon juice
- Brown sugar
- Rolled oats
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine flour, granulated sugar, salt, and melted butter until crumbly. Press firmly into a greased baking dish.
- In another bowl, mix chopped strawberries with additional sugar and lemon juice. Spread over the crust.
- For the streusel topping, combine flour, brown sugar, rolled oats, and chilled butter until crumbly; sprinkle over the strawberry filling.
- Bake for 15 minutes or until golden brown. Allow to cool before slicing.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 210
- Sugar: 12g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg