Description
Sweet Chili Halloumi Wraps are a delightful vegetarian dish that combines the rich, savory flavor of golden halloumi cheese with the sweetness of tangy chili sauce and fresh, crunchy vegetables. Quick to prepare in under 20 minutes, these wraps are perfect for lunch, dinner, or a quick snack. Whether you’re hosting a gathering or enjoying a solo meal, this recipe is versatile enough to cater to everyone’s taste preferences. Each bite offers a satisfying blend of textures and flavors that will leave you craving more. Enjoy these wraps warm for the best experience!
Ingredients
Scale
- 8 slices halloumi cheese
- ¼ cup sweet chili sauce
- 1 cup shredded cabbage
- ½ cup grated carrot
- 4 large tortillas
Instructions
- Slice halloumi cheese into thick pieces.
- Heat a non-stick frying pan over medium-high heat and pan-fry halloumi slices until golden brown on both sides (about 2–3 minutes each).
- Drizzle sweet chili sauce over the warm halloumi slices.
- In a mixing bowl, combine shredded cabbage and grated carrot; toss well.
- Warm tortillas briefly in the microwave or skillet, then place veggie mix in the center of each tortilla and top with halloumi slices.
- Roll each tortilla tightly into a wrap and slice diagonally before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: Vegetarian
Nutrition
- Serving Size: 1 wrap
- Calories: 360
- Sugar: 5g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 5g
- Protein: 14g
- Cholesterol: 40mg