Description
Create a delicious Easy Strawberry Compote with fresh strawberries in just 20 minutes. Perfect for toppings and desserts! Try it now!
Ingredients
Scale
- 500g (1.1lb) fresh or frozen strawberries
- 100g (1/2 cup) granulated sugar
- 1 tablespoon lemon or lime juice
- Pinch of salt
Instructions
- Prepare the strawberries by removing the leafy tops and chopping them into pieces.
- In a medium saucepan over low heat, combine chopped strawberries, sugar, lemon juice, and salt. Stir gently to mix.
- Cook on low heat until juices release; stir regularly until simmering.
- Increase heat to low-medium and cook for about 15 minutes while stirring often. Use a potato masher to achieve the desired texture.
- Continue cooking until the mixture thickens and strawberries break down completely.
- Remove from heat and allow to cool at room temperature before transferring to storage.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 60g
- Calories: 50
- Sugar: 10g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg