Description

Indulge in the rich, chocolatey delight of Fudgy Chewy Browkies (Brookies), where the best qualities of brownies and cookies unite to create an irresistible treat. Perfect for any occasion, these decadent treats are quick to whip up and sure to impress family and friends alike. With a fudgy texture enhanced by dark chocolate and a touch of sweetness, each bite offers a satisfying chew that will leave you craving more. Whether enjoyed warm from the oven or paired with ice cream, these browkies are a fantastic way to satisfy your sweet tooth.

Ingredients

Scale

95 g plain (all-purpose) flour
2 tablespoons cocoa powder
1 teaspoon baking powder
225 g dark chocolate, chopped
56 g butter
2 eggs
100 g caster sugar
90 g Demerara sugar
1 teaspoon vanilla extract
85 g chocolate chips

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Instructions

Preheat your oven to 160ºC (320ºF) with a fan or 170ºC (338ºF) for conventional ovens. Line a baking tray with parchment paper.
In a heatproof bowl over simmering water, melt together the dark chocolate and butter until combined. Stir in vanilla extract.
In another bowl, whisk together eggs and both sugars until light and fluffy.
Sift in flour, cocoa powder, baking powder, and fold in chocolate chips.
Gently combine the melted chocolate mixture with the egg mixture without overmixing.
Spoon batter onto the prepared baking tray, spacing evenly. Bake for 12-14 minutes until set but still soft in the center.
Allow browkies to cool on the tray for about 10 minutes before transferring them to a cooling rack.

Prep Time: 15 minutes
Cook Time: 14 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 202
Sugar: 20g
Sodium: 80mg
Fat: 11g
Saturated Fat: 6g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 2g
Protein: 3g
Cholesterol: 40mg