Description
Indulge in the delightful flavors of Garlic Butter Steak Bites with Macaroni Alfredo, a dish that combines tender steak morsels with creamy pasta for a satisfying meal. Perfect for family dinners or casual gatherings, this recipe is quick and easy to prepare, making it ideal for busy weeknights. The rich garlic butter enhances the natural taste of the steak, while the macaroni Alfredo adds comfort and warmth. Elevate your dining experience with this versatile meal that promises to please everyone at the table.
Ingredients
Scale
- 1 lb steak tips
- 2 tbsp butter
- 1 tsp garlic powder
- 8 oz macaroni
- Salt and pepper to taste
Instructions
- Cook the macaroni according to package instructions until al dente, then drain and set aside.
- In a skillet over medium-high heat, melt butter. Coat steak tips with garlic powder, salt, and pepper.
- Sear steak tips in the skillet for about 5-7 minutes until browned on all sides. Remove from heat when desired doneness is reached.
- In the pot used for pasta, combine cooked macaroni and remaining butter until melted. Add seared steak bites and toss to mix.
- Serve hot and enjoy!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 480
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 75mg